Olive and Feta Spread
1 small can of sliced black olives
1/2 t. (or so) of minced garlic. (We used the jarred kind)
A splash of EVOO to make it come together
A handful or so of Feta crumbles.
He used our mini processor to whirl this all together. Once mixed, transfer to a serving bowl and serve with bread chunks. We got some fresh Sourdough when were in Maine that we used. OMG - This is so yummy!
2 comments:
Sounds yummy! I can't wait to try this!
Karen, you definitely should. It was soo good!
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